I’m not that much of a cook. I rarely make anything from scratch and tend to stick with food that comes from a box or a bag for the most part. However, I can see some cool factor to the new Molecular Cuisine Starter Kit that ThinkGeek has just started offering though.
The starter kit comes with chemicals and implements you need to craft up some crazy edible items like spaghetti made from tomato soup and other even stranger creations. The kit has enough chemicals and stuff to make 50 different dishes.
What’s Included in the Kit
You can make edible foams and all sorts of odd things. The kit has a syringe, pipettes, silicone tubing, a slotted spoon, measuring spoons, and a DVD with 50 recipes. This sounds really complex, but the DVD provides step-by-step instructions to help you get started. The chemicals included are safe for consumption and are commonly used in professional kitchens to create avant-garde dishes.
The kit also includes agar-agar, calcium lactate, sodium alginate, and soy lecithin, which are essential for creating the unique textures and forms that molecular gastronomy is known for. For example, agar-agar can be used to create gels and foams, while sodium alginate and calcium lactate are used in spherification, a process that creates caviar-like beads from liquids.
Exploring Molecular Gastronomy
Molecular gastronomy is a sub-discipline of food science that seeks to investigate the physical and chemical transformations of ingredients that occur in cooking. It is a modern style of cooking that takes advantage of many technical innovations from the scientific disciplines. This kit allows home cooks to experiment with these techniques, making it accessible to those who are curious about the science behind cooking.
For instance, you can create a dish where the flavors and textures are completely unexpected, such as a solid cocktail or a transparent ravioli. These techniques can elevate your cooking and impress your guests, making dining a more interactive and surprising experience.
The Molecular Cuisine Starter Kit is not just for professional chefs; it’s designed for anyone with an interest in cooking and science. It can be a fun educational tool for kids and adults alike, teaching them about the properties of different ingredients and how they interact with each other.
Check out the video to see the kit in action and get a sense of the amazing creations you can make with it.
In conclusion, while I may not be an avid cook, the Molecular Cuisine Starter Kit from ThinkGeek offers a fascinating glimpse into the world of molecular gastronomy. It provides all the tools and ingredients needed to start experimenting with this innovative cooking style. Whether you’re looking to impress your friends with some culinary magic or simply want to explore the science behind food, this kit is a great starting point.
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