Erik Spelt has unveiled a new way to store your home cooked food by creating an easy-to-use vacuum food saving system that helps you to enjoy your food and reduce waste. Watch the demonstration video below to learn more about Quva marketed as the world’s easiest and most stylish vacuum food saving system currently available.
We believe food deserves to be treated and preserved in a better way! Quva is a one-of-a-kind system that helps you keep your food fresh, up to five times longer. This patented system blends perfectly into your kitchen interior and is incredibly easy to use. Quva helps you to enjoy better food and reduce waste. Oxygen has deteriorating effects on food. When air is evacuated from a bag or container with food, and sealed with an airtight seal, the food is protected from these negative effects. This is why food stored in vacuum can stay fresh up to five times longer. Vacuum conditions also prevent your food from spoiling from freezer burn. The Quva system works with re-usable zipper bags, containers and other innovative accessories such as the wine saver. Saving food has never been this easy!
Unsurprisingly, sous-vide cooking is becoming increasingly popular with home cooks. Keeping the juices and rich flavors inside while slowly cooking your food leads to unparalleled results. There is no easier and faster way to prepare your food for sous-vide cooking, than by using Quva and its specially designed vacuum bags. Make your dinners unforgettable.
Quva is now available to back via Kickstarter with early bird pledges starting from €169 and delivery expected to take place during August 2016. For full specifications and more information jump over to the official Kickstarter campaign page via the link below.
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