True! Scientists and generally smart guys over at the University of Exeter have built a viable 3D Printer that creates chocolate marvels using a special software (thanks to the blokes at Brunel University–this is a collaboration.) If you think this singular achievement will only make faculty members from both institutions fat, well, that’s partially true. But keeping it serious now, the chocolate 3D printer could be in the local candy shop sooner than you think. The whole point of the lovely machine is to take chocolate to places it has never been.
The chocolate 3D printer works along the lines of a Makerbot and most commercial 3D printers in general. Its ultimate purpose, however, is to provide a new level of novelty to consumers. Imagine submitting your chocolate design to a company that operates a few of these and then the finished chocolate is delivered to your doorstep. Such is the expected genius of the chocolate 3D printer.
How the Chocolate 3D Printer Works
The process of 3D printing chocolate involves a few intricate steps. First, the chocolate is melted to a precise temperature to ensure it flows smoothly through the printer’s nozzle. The printer then deposits the chocolate layer by layer, following the digital design inputted into the software. This method allows for the creation of complex shapes and intricate designs that would be nearly impossible to achieve with traditional chocolate molding techniques.
The software used in the chocolate 3D printer is highly sophisticated, allowing users to customize their designs with great precision. This opens up a world of possibilities for chocolatiers and hobbyists alike. From personalized gifts to elaborate decorations for special occasions, the potential applications are vast.
Potential Impact on the Chocolate Industry
The introduction of chocolate 3D printers could revolutionize the chocolate industry. For one, it could significantly reduce the time and labor involved in creating custom chocolate pieces. This technology could also lead to the development of new chocolate products that were previously unimaginable. For example, imagine a chocolate sculpture of your favorite landmark or a detailed replica of a beloved pet.
Moreover, the ability to produce custom chocolates on demand could lead to a surge in small businesses and startups focused on personalized chocolate creations. This could create new job opportunities and stimulate economic growth in the confectionery sector.
Also, if it’s ever put to personal use wherein people can buy their own printers and operate them, why, every bloke in the neighborhood will be Willy Wonka! The idea of having a chocolate 3D printer at home is not far-fetched. As the technology becomes more affordable and user-friendly, it’s conceivable that home chocolate 3D printers could become a common household appliance. This would allow individuals to experiment with their own chocolate creations, leading to a new wave of culinary innovation.
While chocolate is like the fount of eternal youth, please don’t forget to brush your teeth regularly. Cavities suck! It’s important to enjoy these chocolate creations in moderation and maintain good dental hygiene to avoid any negative health impacts.
The chocolate 3D printer developed by the University of Exeter and Brunel University represents a significant advancement in both the fields of 3D printing and confectionery. Its potential applications are vast, ranging from personalized gifts to new business opportunities. As this technology continues to evolve, it will be exciting to see how it transforms the way we create and enjoy chocolate.
Source Gizmag
Latest Geeky Gadgets Deals
Disclosure: Some of our articles include affiliate links. If you buy something through one of these links, Geeky Gadgets may earn an affiliate commission. Learn about our Disclosure Policy.
