This week, Groupon, better known for its special deals and coupons, has launched a new point-of-sale system called Breadcrumb, specifically designed for restaurants. This innovative system has been built using Apple’s iPad tablet as the system’s main processing power, offering a modern and efficient solution for restaurant management.
The new Breadcrumb system enables clients to take payments within their premises and is priced at $99 for one iPad or $199 for two iPads per month. This pricing structure makes it accessible for small to medium-sized businesses looking to streamline their operations without a significant upfront investment.
Flexible Pricing for Larger Installations
Larger installations are also available, with a package for 10 iPads priced at $399 per month. This flexibility allows larger establishments to benefit from the system’s capabilities without being constrained by the number of devices. The iPads can either be purchased directly from Groupon or supplied by the client, providing additional flexibility and cost management options.
Groupon acquired the iPad point-of-sale solution Breadcrumb just a few months ago. Over the past few months, Breadcrumb has been testing their new service at around 100 locations throughout New York City. This extensive testing phase has allowed them to refine the system based on real-world feedback and ensure it meets the needs of various types of dining establishments. From today, the service has launched nationwide across the US, making it accessible to a broader audience.
Comprehensive Features for Restaurant Management
Breadcrumb streamlines all activities at local restaurants, cafes, and bars. From taking and placing orders to table management, payment processing, and analyzing sales, the system covers all essential aspects of restaurant operations. This comprehensive approach allows merchants to learn about and improve their businesses continuously. For instance, the system’s sales analysis feature can help identify peak hours, popular menu items, and areas needing improvement, enabling restaurant owners to make data-driven decisions.
Moreover, the iPad interface is user-friendly, making it easy for staff to adapt quickly. The mobility of the iPad allows servers to take orders directly at the table, reducing errors and improving customer service. The system also integrates with various payment methods, including credit cards, mobile payments, and even gift cards, providing a seamless checkout experience for customers.
Another significant advantage of Breadcrumb is its ability to manage reservations and waitlists efficiently. This feature helps in optimizing table turnover and enhancing the overall dining experience. Additionally, the system’s inventory management capabilities ensure that restaurants can keep track of stock levels in real-time, reducing waste and ensuring that popular items are always available.
For more information on the Groupon Breadcrumb point-of-sale system, jump over to the Groupon website.
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